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Feeding Canada Lesson 1: Sustainable Farming

Feeding Canada Lesson 1: Sustainable Farming

Explore the components of the food cycle. You will look at how sustainable farming practices can affect the environment and produce safe, healthy food in Canada.

 

Through class discussion, activities, and reflection questions, students will 

- Identify and describe the six components[...]

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Feeding Canada Lesson 2: Farm Animal Care

Feeding Canada Lesson 2: Farm Animal Care

Explore animal well-being on the farm in this engaging lesson plan featuring class discussion, activities, and a video featuring Canadian farmers, researchers, and veterinarians.

 

Through class discussion, activities, and reflection questions, students will

- Explain what a code[...]

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Feeding Canada Lesson 3: Food Safety

Feeding Canada Lesson 3: Food Safety

Learn about the regulations and food safety measures in place throughout the Canadian food cycle using this interactive video, helpful discussion, and fun lesson plan.

 

Through class discussion, activities, and reflection questions, students will 

- Identify who sets food safety[...]

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Feeding Canada Lesson 4: Antibiotics and Growth Hormones

Feeding Canada Lesson 4: Antibiotics and Growth Hormones

Use this free video and teaching resource to help your students explore the use and regulation of antibiotics and growth hormones in the Canadian food system.

 

Through class discussion, activities, and reflection questions, students will 

- Describe why and how antibiotics are[...]

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Feeding Canada Lesson 5: Biotechnology

Feeding Canada Lesson 5: Biotechnology

Discover the use and regulation of biotechnology in the Canadian food cycle using this interactive video, classroom discussion, and engaging activities.

 

Through class discussion, activities, and reflection questions, students will 

- Gain an understanding of the history of biotechnology[...]

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Feeding Canada Lesson 6: Wasted Food and Food Recovery

Feeding Canada Lesson 6: Wasted Food and Food Recovery

Discover the impact of wasted food and examine initiatives to reduce and manage food waste at various stages of the food cycle with this interactive video, classroom discussion, and engaging activities.

 

Through class discussion, activities, and reflection questions, students will 

-[...]

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All Levels

Let's Talk About Food

Need some guidance on how to approach conversations around food and eating with students?[...]

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Grades 4-6

Grades 7-8

Grades 9-12

A Guided Discovery of Canada’s Food Guide

This series of digital lesson plans will guide students in learning about Canada’s Food[...]

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Grades 4-6

Grades 7-8

Grades 9-12

Eat Meals with Others

Explore Canada’s Food Guide recommendations for eating meals together with others[...]

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Grades 4-6

Grades 7-8

Grades 9-12

Cook More Often

Learn about Canada’s Food Guide recommendations for planning and preparing meals[...]

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Grades 4-6

Grades 7-8

Grades 9-12

Canada’s Food Guide Plate

Start here! Students can explore Canada’s Food Guide and apply their learnings[...]

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Grades 4-6

Grades 7-8

Grades 9-12

Mindful Eating

This lesson will guide students through Canada’s Food Guide (CFG) with a focus[...]

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Grades 4-6

Grades 7-8

Grades 9-12

Enjoy Your Food

This lesson will guide students through Canada’s Food Guide (CFG) with a focus[...]

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All Levels

10 Easy Snacks to Pack for School

Ten kid-approved (and nut-free) school snack ideas.

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