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Explore the components of the food cycle. You will look at how sustainable farming practices can affect the environment and produce safe, healthy food in Canada.
Through class discussion, activities, and reflection questions, students will
- Identify and describe the six components of the food cycle
- Explain at least three practices or new technologies farmers use to help protect the environment and produce safe, healthy food
- Demonstrate understanding of Environmental Farm Plans by describing how they are used to enhance sustainable farming practices.
Contains:
One resource includes one teacher guide and 40 student viewing guides. If you need more the max order number, contact us at AlbertaNutrition@dfc-plc.ca.
Who can order:
Language:
English
(Click here for French version)For any questions or help please reach out to albertanutrition@dfc-plc.ca
Availability :
In stock
Cost :
FREE
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What's Included?
Sustainable Farming Video
The first video of this six-part series introduces students to the food cycle concept, with a focus on production and waste management.
Teacher Guide
Includes background information, discussion questions, activities, and extended learning resources
Student Viewing Guide
Includes pre- and post-video reflection questions and additional learning resources. '
Curriculum Connections
Includes specific learning outcomes associated with each video.
